Tridosha

Pineapple Chutney

Pineapple chutney is the perfect combination of spicy, sweet, fruity and sour flavors. This delicious chutney consists of only 8 ingredients and is prepared in just 20 minutes. It goes wonderfully with curry dishes and gives them an exotic and summery touch. With this Chutney recipe you can bring the taste of the tropics to your home!

Total Time
20 min
Difficulty
Easy
Simple Tasty Recipes

Ingredients for 8 Servings

  • 5oo g

    Pineapple

  • 1 tsp

    Garam masala

  • 1 tbsp

    Ginger

  • 1 tsp

    Chilli powder

  • ½ tsp

    Turmeric

  • 2 tsp

    Salt

  • ½ cup

    Palm sugar

  • ½ cup

    Water

Total Time

  • Cooking Time
    20 min

Preparation

  1. Grate the pineapple, put in a sauce pot and start cooking with medium heat with ginger, salt, turmeric powder, and chili powder.

  2. Cook for 15 min.

  3. Add palm sugar and garam masala, simmer for 10 min.

  4. If too thick add ¼ to ½ cup of water.

Goes Great with
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